Found another great recipe on my recent quest to find family/kid friendly ground turkey breast recipes. This recipe caught my attention because I happened to have feta cheese (which is a rarity) and pitas and needed to use them up. This recipe is from Culinerapy (click HERE to see recipe). It called for Panko, which of course I needed to Google, because I had NO idea what it was. And if I needed to try to find them at a store, I would have given up on this recipe. Turns out, you can make them pretty easily with items I already had in stock (saltine crackers, dried thyme, dried basil and chili powder). Score! I found THIS recipe to try. And since they can be frozen, I made the whole recipe to keep for later. So next time, I won’t have to redo this step.
Here’s the finished product. We put the boys’ burgers on a Arnold Sandwich Thin – since *cough cough* someone used the pitas this week. There were only 2 pitas left. Which probably turned out for the best, since the pitas were hard to hold for little hands. Another recipe that the boys LOVED! This is another keeper! Jeremy said it was a great summer burger! And the boys finished theirs – which mean they must have liked them also !